birthday
Soft sponge soaked in saffron-kissed milk, layered with creamy frosting and chunks of melt-in-your-mouth rasmalai, topped with pistachios and almonds. A luxurious twist on the classic Indian dessert!
Ingredients
egg, gluten, dairy, sugar, nuts
Starts at $65
🕐Lead Time
This cake requires 1 day to prepare.
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